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Listed below are the top 10 out of 165 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Las Vegas, NV
About The Job: Our MultiUnit Managers oversee the high volume locations in their region and are responsible for driving profitable sales in their assigned ...
About The Job: Travel Center Managers oversee our high volume retail facilities. These multifaceted locations include merchandise, grocery, deli, and fuel. ...
Immediate Opening for Restaurant General Manager Benefits: If you have the necessary experience and want to unleash your true potential and grow, we will provide ...
At Panda, we all share a common mission: Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their ...
Sierra Nevada SNS Corporation is currently looking for an individual with high performing general manager skills to manage our first Reno location with the ...
Title: Special Events Sales Manager Location: House of Blues Who are we? Live Nation Entertainment (NYSELYV) was formed by the merger of Live Nation and Ticketmaster ...
You have the Experience.. ..We have the Job! Immediate opportunities for a Restaurant Manager We have restaurants from coast to coast and pride ourselves in ...
Summary: The Assistant F&B Manager I is a junior level assistant manager, typically supporting the manager of a store with low sales volume and routine operations, ...
Summary: The Assistant F&B Manager I is a junior level assistant manager, typically supporting the manager of a store with low sales volume and routine operations, ...
Restaurant Kitchen Manager Las Vegas, NV Full Service Restaurant Salary: $50,000 $60,000 We ve been recognized by our peers as one of the most promising casual ...
For your reference, we have included the original job posting below.
Restaurant Manager - Buffet
Job Number:
40189462
Company Name:
MGMMirage
Job Location:
Las Vegas, NV US
Job Category:
Travel, Hospitality & Restaurant
Restaurant Manager - Buffet
Responsible for constantly monitoring service levels on the dining room floor and adjusting staffing as needed. Responsible for Food Line Check taste all food products checking for quality and that product meets Circus Circus established standards. Ensures guest satisfaction by touching every table. Completes paperwork, daily reports, menu analysis, cost analysis, monthly Profit & Loss statements and all other necessary financial analysis for the restaurant. Orders product and supplies on the co...