We apologize for the inconvenience but the job you are looking for has been filled or it has been removed by the recruiter. For your reference, the original listing is shown at the bottom of this page.
Listed below are the top 10 out of 153 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Las Vegas, NV
If you like working in a world class dining environment, appreciate excellent working conditions and enjoy working with seniors, we'd like to hear from you! ...
Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking ...
Summary: The Wok Cook is responsible for the preparation of all wokcooked items along with the preparation required in setting up the wok station for the Pei ...
Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking ...
Summary: The Wok Cook is responsible for the preparation of all wokcooked items along with the preparation required in setting up the wok station for the Pei ...
Responsible for setting up and breaking down various cooking stations and the filling of supply requisitions for stocking them. Assist other cooks by performing ...
Performs basic food preparation and cooking functions. Mixes sauces in the prescribed manner as dictated by the Chef, Executive Sous Chef, Sous Chef and/or ...
Ensure all products are rotating on a firstin, firstout philosophy. Ensure all requisitions are processed properly and placed in designated area. Maintains ...
The primary responsibility of the Cook is to perform basic cooking procedures under the direct supervision of the Executive Chef, Chef, and Chef Tournants and ...
cooks all food orders, including meat, fish, poultry and related items, in a quick, timely and accurate manner. THIS POSITION REQUIRES A PANEL INTERVIEW FOR ...
For your reference, we have included the original job posting below.
Pastry Line Cook - On Call (ref. 16440)
Job Number:
44201611
Company Name:
Mandarin Oriental, Las Vegas
Job Location:
Las Vegas, NV US
Job Category:
Travel, Hospitality & Restaurant
Pastry Line Cook - On Call (ref. 16440)
Mandarin Oriental Hotel, Las Vegas is a sophisticated luxury hotel and residences prominently located at the entrance of CityCenter, a magnificent urban resort destination at the heart of the Las Vegas Strip. Awarded the esteemed AAA Five Diamond Award rating and the coveted Forbes Five-Star award for our Spa, we offer fine-dining, a relaxing Spa, spectacular accommodations and legendary service of the world-renowned hotel group. <br /> <br /> <br /> <br />Posit...
