Executive Chef Jobs (72 MATCHES)Executive Chef5 Days AgoJob Summary: Responsible for all Food & Beverage; operations; related costs, procedures, quality, and all back of house labor percentages & budgets....
Executive Chef - Studio CafeDec 9, 2011Conduct a frequent walkthrough of each Kitchen area and direct respective personnel to correct any deficiencies ensuring that quality and details are...
Executive Chef - BanquetsDec 30, 2011Supervises food preparation and presentation to ensure quality and proper presentation of food. Drives the customer relation management system by...
Executive Chef - FleurDec 16, 2011It is the primary responsibility of the Specialty Room Chef to oversee all aspects of the kitchen operation to maintain and develop the high quality...
Executive Sous Chef - BanquetsDec 1, 2011Conduct a frequent walkthrough of each Kitchen area and direct respective personnel to correct any deficiencies ensuring that quality and details are...
Assistant Executive Chef - HotelDec 1, 2011Provides input into and assists in the execution of a strategic plan for assigned department(s) consistent with the vision of the division and MGM...
Executive Chef - HotelDec 1, 2011Establish cost analysis and control of food and labor cost budgets and plays an active role in contributing to the outlets' profits. Provide staff...
Executive Sous Chef - CraftsteakDec 1, 2011Supervise food prop and presentation and ensure to maintain quality and proper presentation of food and drives the customer relation management...
Executive Chef - Full TimeDec 1, 2011Must provide courteous and friendly service to all staff and guests. Direct all food operations. Oversee the hiring, staff training programs,...
Executive Chef - SkyboxDec 1, 2011Conduct a frequent walkthrough of each Kitchen area and direct respective personnel to correct any deficiencies ensuring that quality and details are...
Executive Chef - Room ServiceDec 1, 2011Conduct a frequent walkthrough of each Kitchen area and direct respective personnel to correct any deficiencies ensuring that quality and details are...
Executive Chef - SensiDec 1, 2011Efficiently operates within pre-established food and labor cost controls and plays an active role in contributing to the various outlets profits....
Executive Chef - Villa ServicesDec 1, 2011Monitor overtime and ensure staff motivation. Oversee product consistency and make necessary modifications according to business needs. Monitor waste...
Executive Chef - BuffetDec 1, 2011Efficiently operates within pre-established food and labor cost controls and plays an active role in contributing to the restaurants profits....
Executive Chef - Main KitchenDec 1, 2011Efficiently operates within pre-established food and labor cost controls and plays an active role in contributing to the restaurants profits...
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